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This tart is so, so simple to make! It is perfect for those hot summer evenings when you want something fast, easy and really delicious. It only bakes for 15 minutes at 220 degrees, so the oven won’t even be on long enough to heat up the kitchen!! Sometimes, I use rosemary and garlic instead [...]

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These burgers have a much richer taste than the traditional hamburger, but they are just as simple and fast to make. Lamb can be kind of tricky to cook, so be very careful not to overcook the burgers, or the lamb will become rather dry.

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