Ingredients
Equipment
Method
- Preheat the oven to 350 degrees and spray a 13 x 9 inch baking dish with nonstick cooking spray; set aside.
- Combine cereal, oats, whole wheat flour, flax seeds, wheat germ, nuts, fruit, chocolate chips, baking soda, salt, and cinnamon in a large mixing bowl. Add all of the remaining ingredients and stir to combine.
- Pour or spoon the mixture into the prepared dish and bake for 20-25 minutes. Once they have cooled slightly, cut into 12 squares, and allow them to finish cooling before removing them from the baking dish.
Video
Notes
These oatmeal squares can be stored in an airtight container at room temperature for up to 5 days, making them a convenient snack for busy weekdays or a delightful addition to lunchboxes.